Bowties and Broccoli

Bowties and Broccoli

91
ANN19 0

"Bowties, steamed broccoli, and Romano cheese - Delicious!"

Ingredients

30 m {{adjustedServings}} servings 360 cals
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 360 kcal
  • 18%
  • Fat:
  • 12.3 g
  • 19%
  • Carbs:
  • 48g
  • 15%
  • Protein:
  • 14.4 g
  • 29%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 196 mg
  • 8%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Bring a large pot of lightly salted water to a boil. Add farfalle pasta and cook for 8 to 10 minutes, until al dente. Drain, reserving 1/4 cup pasta water.
  2. Place broccoli in a pot fitted with a steamer basket over boiling water. Steam 5 minutes, or until tender.
  3. Heat the oil in a skillet over medium heat. Stir in garlic, and cook 1 minute, or until golden brown.
  4. In a bowl, toss together the pasta, reserved pasta water, broccoli, garlic, remaining oil, and cheese. Season with salt and pepper.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

91
  1. 120 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

I think when you read this recipe, you can see that it would be bland. There is no mixing of the flavors. So, I did steam my broccoli in my Micro steamer for 2 to 3 min. Then I added the broc...

This is a standard Italian dish...I like to cook the broccoli in with the pasta for the last 5 mins...then drain. I use closer to 8 cloves of garlic, saute in oil, add pasta water and 1/2 cup of...

If you are looking for a pasta dish without a heavy cream or tomato sauce, this received rave reviews from diners. I added toasted pine nuts (1/2 cup), sauteed red pepper flakes (1 tsp.) to giv...