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Marzetti® Hawaiian Slaw

Marzetti® Hawaiian Slaw

Marzetti(R) Slaw Dressing

This tropical delight features pineapples, raisins, and flaked coconut. Close your eyes and you can hear the wind rustling through the palms.

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 207 kcal
  • 10%
  • Fat:
  • 14.9 g
  • 23%
  • Carbs:
  • 16.8g
  • 5%
  • Protein:
  • 1.6 g
  • 3%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 295 mg
  • 12%

Based on a 2,000 calorie diet


  1. In mixing bowl, combine ingredients. Mix well. Chill until ready to serve.
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Crystal S

This is an OUTSTANDING cole slaw!!! The first time I made it exactly as the recipe is written and it was wonderful. The second time I customized it to my family's taste; 1) used the prepackaged cole slaw mix that included green and red cabbage and juliened carrots, 2) added sliced green onions, 3) added mandran oranges sliced into thirds, 4) used fresh thinly sliced pineapple, 5) added cranraisins, 6) used golden raisins, 7) used sunflower seeds for the "nut" in the recipe, and lastly used "Marie's" creamy cole slaw dressing (Marie's can be found in any grocery store's cold produce section). FYI - do not "overadd" the dressing as it will lose it's crunch.... Let it sit for a couple of hours for the flavors to fully marry before serving. Enjoy!


Very easy and tasty. I bought one bag of slaw and instead of adding the raisins and nuts, added 1/2 cup dried tropical fruit mix (included banana chips, mango, papaya, almonds, etc.). Delicious!


Using pre-shredded cabbage with red/green cabbage and carrots, the light dressing, pecans, and mixed dried fruit instead of just the raisins, this turned out FABULOUS!! I was addicted, and so were the luau guests!! This went before the potato salad, chips, and even the desserts!! Definitely a winner!! 7/26/09 update: made this again for our second annual luau and once again, it was gone quickly! LOVE this slaw!