Sausage Stuffed Jalapenos

Sausage Stuffed Jalapenos

489
MERLOT_58 1

"Jalapeno pepper halves are stuffed with cheese and sausage. You will love this spicy appetizer treat!"

Ingredients

45 m {{adjustedServings}} servings 369 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 369 kcal
  • 18%
  • Fat:
  • 34.8 g
  • 53%
  • Carbs:
  • 4.3g
  • 1%
  • Protein:
  • 9.8 g
  • 20%
  • Cholesterol:
  • 59 mg
  • 20%
  • Sodium:
  • 627 mg
  • 25%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Place sausage in a skillet over medium heat, and cook until evenly brown. Drain grease.
  3. In a bowl, mix the sausage, cream cheese, and Parmesan cheese. Spoon about 1 tablespoon sausage mixture into each jalapeno half. Arrange stuffed halves in baking dishes.
  4. Bake 20 minutes in the preheated oven, until bubbly and lightly browned. Serve with Ranch dressing.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

489
  1. 668 Ratings

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Exellent flavor! I tried 3 different cheeses, blue fcheese in some, cheddar in some and asaigo in most, and then wrapped in half slice of bacon. Make sure you put on a boiler pan so grease can ...

I have been making a creamcheese, shredded jack cheese and parmesan version of this topped with crumbled bacon for years. Regardless of what anyone else brings to a potluck, if these are around...

I had rave reviews from a big family - and late arrivals who had to eat them cold were mad that there were none left, but glad they got a taste. Tips - to make them less greasy - just pile the ...