Mediterranean Chickpea Salad II46 Reviews
- Prep: 15 min
- Ready In: 15 min
“Quick, easy, refreshing and healthy! Most of the ingredients you already have in your home!” - by SUSU143
Original recipe yields 4 servings
- In a bowl, toss together the garbanzo beans, roma tomato, green bell pepper, onion, garlic, parsley, olive oil, and lemon juice. Cover, and chill until serving.
Amount Per Serving (4 total)
- 163 cal
- 7.7 g
- 22 g
Based on a 2,000 calorie diet
Reviews (46)Rate This Recipe
"Four stars as written but five stars with my changes. I used a red onion and about 8 seeded Campari tomatoes. I also added a 4 oz package of crumbled basil & tomato feta cheese and a tablespoon of r..." See moreed wine vinegar. I served this in whole-wheat pita bread with romaine lettuce. Delicious!"
"Sooooo good! I did change some things: I used purple onion and cilantro instead of parsley (just because I like the flavor better). I added a little salt and pepper to taste and an extra lemon. I coul..." See mored eat this everyday! Love it!"
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