Chocolate Glaze II

Chocolate Glaze II

67

"Use this recipe to get a quick and easy chocolate glaze for icing the top of a chocolate Bundt cake."

Ingredients

{{adjustedServings}} servings 95 cals
Serving size has been adjusted!

Original recipe yields 12 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 95 kcal
  • 5%
  • Fat:
  • 1.2 g
  • 2%
  • Carbs:
  • 21.6g
  • 7%
  • Protein:
  • 0.4 g
  • < 1%
  • Cholesterol:
  • 3 mg
  • < 1%
  • Sodium:
  • 9 mg
  • < 1%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  1. In a small bowl, combine butter with sugar and cocoa.
  2. Add vanilla. Add milk gradually until smooth.
  3. Drizzle over cake.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

67
  1. 86 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

This stuff is great, a perfect topper for a chocolate bundt cake! As another reviewer mentioned, an extra tablespoon of butter made it even better. But the best thing about this is that no cooki...

Needs just a tablespoon more butter.

With the addition of another tablespoon of butter, it came out perfect. I used it to glaze a bundt cake.