Sugarless Applesauce Cake

Sugarless Applesauce Cake

27 Reviews 1 Pic
Jenny
Recipe by  Jenny

“A good cake for diabetics.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 loaf pan

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray an 8x4 inch loaf pan with cooking spray.
  2. Sift together flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.
  3. Beat the eggs until light and add sugar twin. Add applesauce and vanilla.
  4. Add flour mixture and beat until smooth. Fold in raisins.
  5. Pour batter into loaf pan. Bake at 350 degrees F (175 degrees C) for about an hour, or until a toothpick inserted into cake comes out clean.

Share It

Reviews (27)

Rate This Recipe
THERESA WOLF
85

THERESA WOLF

This cake came out exceptionally well and tastes great! I layered the bottom of my springform pan with apples in concentric circles. When removed from the pan, the top of the cake looked beautiful with the fresh baked apples. I sprinked some cinnamon on top and it's perfect for guests. No one can believe it is without oil, butter or sugar!

CAROLCHIU
45

CAROLCHIU

This recipe called for 3/4 cup of brown sugar twin....way too much. I followed the recipe as stated and my cake turned out sooooo sweet! Other than the sweetness-the cake was okay.

rjcmartin
42

rjcmartin

I made this for my Dad (he's diabetic). The whole family ended up eating it! You'd never be able to tell there was no sugar in it. It was moist and delicious.

More Reviews

Similar Recipes

Applesauce Cake I
(131)

Applesauce Cake I

Applesauce Cake IV
(100)

Applesauce Cake IV

Applesauce Cake VI
(66)

Applesauce Cake VI

Chocolate Applesauce Cake III
(41)

Chocolate Applesauce Cake III

Applesauce Cake III
(35)

Applesauce Cake III

Applesauce Cake V
(33)

Applesauce Cake V

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 125 cal
  • 6%
  • Fat
  • 1.1 g
  • 2%
  • Carbs
  • 25.6 g
  • 8%
  • Protein
  • 3.4 g
  • 7%
  • Cholesterol
  • 35 mg
  • 12%
  • Sodium
  • 263 mg
  • 11%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Applesauce Cake IV

>

next recipe:

Sugar Free Applesauce Cake