Original recipe yields 2 servings
Based on a 2,000 calorie diet
I changed this recipe to make it more asian-like. Omitted the Italian seasoning, kept the garlic, and added ground ginger and soy sauce to taste. Used only about 1/4 cup or so broth, and added s...
This was delicious! It was my first time trying shiitake mushrooms, and now I'm certainly hooked.
A pretty good recipe. It's a nice, light sidedish with a mild flavor. Goes well with fish.