Food for the Gods

3 Reviews

Prep: 20 min
Cook: 10 min
Ready In: 30 min

“My mum has been making these delicious, no-bake squares every holiday for years! They make a pretty addition to any holiday platter of cookies, bars, and squares, which makes them great for entertaining. They can also be made early and frozen. These are very sweet and rich, so cut them fairly small.” - by STEPH577

Directions

Line a 9x9 inch baking dish with whole graham crackers without overlapping them.
In a saucepan over medium heat, bring to a boil 1/2 cup butter, brown sugar, and egg. Stir in the graham cracker crumbs, coconut, and walnuts.
Remove saucepan from heat. Carefully spread over whole graham crackers, covering entire surface of baking dish.
Beat together 1/2 cup butter, evaporated milk, custard powder, powdered sugar, and vanilla. Spread icing evenly on top of crushed graham cracker filling. Cover, and refrigerate.

Nutrition

Amount Per Serving (12 total)

Calories
442 cal
22%

Fat
25.4 g
39%

Carbs
53.3 g
17%

Based on a 2,000 calorie diet

Reviews (3)

Rate This Recipe

BTSYLYNN

Oct. 14, 2005

"A good quick recipe, but is exactly the same as Eagle Brand condensed milk recipe for 7 layer bars, just with a fancy name......" See more"

witchywoman

Jun. 17, 2011

"This was a super easy, really rich recipe that we enjoyed very much. Thank you for submitting it...." See more"

meagan

Nov. 7, 2008

"this yummy deluctable recipe is good to make forholidays and sometimes just family dinners it is one lovley recipe that my family enjoyed ..." See more"

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