Uncle Jesse's French Toast

Uncle Jesse's French Toast

63
ALMASMOM1 1

"This recipe comes from my brother's kitchen in New Mexico, he is a great cook."

Ingredients

9 m {{adjustedServings}} servings 698 cals
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Original recipe yields 5 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 698 kcal
  • 35%
  • Fat:
  • 44 g
  • 68%
  • Carbs:
  • 61.7g
  • 20%
  • Protein:
  • 16.6 g
  • 33%
  • Cholesterol:
  • 246 mg
  • 82%
  • Sodium:
  • 721 mg
  • 29%

Based on a 2,000 calorie diet

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Directions

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  1. In a medium bowl, whisk together the eggs, cinnamon, nutmeg, ginger, and cloves.
  2. Melt about 1 tablespoon of butter in a large skillet over medium heat. Dip slices of bread one at a time into the egg, quickly coating each side but not fully saturating the bread.
  3. Fry a few slices at a time in the buttered skillet until golden brown on each side. Add more butter to the skillet and continue with remaining slices. Melt remaining butter in the microwave at 15 second intervals. Place finished toast onto plates, drizzle with melted butter, and dust with confectioners' sugar.
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Reviews

63
  1. 73 Ratings

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Seriously, people, those of you who appoint yourselves as the "food police" STOP rating and commenting on recipes that you haven't tried and don't plan to. NO ONE CARES if you think there's too...

I added a good amount of vanilla extract to the egg wash. That was the only change I made. Both of my kids said this was the best french toast they've ever had. They loved the confectioners suga...

These were great! I usually use Cinnamon while making French Toast but never thought of using Nutmeg, Cloves and Ginger. I would have to say I cut way down on the Cloves as it seemed to over pow...