Original recipe yields 14 servings
Based on a 2,000 calorie diet
At first I wasn't sure if maybe I would ruin the cake by adding the sugar/water solution. Fearful that my dessert would become "soggy cake," I only added half of the mix. Next time, I'll ...
This cake was pretty good, but I decided not to use the sugar glaze. I thought the cake was already sweet and didn't really need it. I also added a bit of vanilla
This was an excellent pound cake - very rich and addictive :-) Plan to give some pieces to neigbors and friends.