Avocado Corn Salad with Pine Nuts10 Reviews
- Prep: 15 min
- Ready In: 15 min
“This is a great salad to go with just about any meal. It's very quick and easy to make, and it tastes delicious.” - by LIZA111
Original recipe yields 6 servings
- In a large bowl, mix the lettuce, corn, avocado, and tomatoes. Drizzle with dressing and sprinkle with pine nuts. Toss and serve.
Amount Per Serving (6 total)
- 344 cal
- 27.1 g
- 21.9 g
Based on a 2,000 calorie diet
Reviews (10)Rate This Recipe
"Omitted the pine nuts because I didn't have any and added some chopped cucumbers because I love them! Good combo of flavors, caesar dressing was a little heavy... tasty but heavy. Might try a vinagret..." See morete to make it more summer-y. Still very good!"
mauigirl.. Intermediate not a
"This is an excellent salad. I tweaked it just a bit though. I roasted two ears of corn on the grill and cut the corn off the cob. I also used two avocados....cuz we love them :) I tossed all the vegi..." See mores with dressing, minus the the romaine and then served them over the romain. By the way, this will not take an entire bottle of dressing. Just eye it and add accordingly."
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