Wicked Good Dip

Wicked Good Dip

7
Royanna 0

"This is a great dip made with ham, cream cheese and shredded Colby cheese. Olives, mustard and cayenne pepper make it zesty and unforgettable."

Ingredients

{{adjustedServings}} servings 306 cals
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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 306 kcal
  • 15%
  • Fat:
  • 27.9 g
  • 43%
  • Carbs:
  • 2.3g
  • < 1%
  • Protein:
  • 12.2 g
  • 24%
  • Cholesterol:
  • 81 mg
  • 27%
  • Sodium:
  • 585 mg
  • 23%

Based on a 2,000 calorie diet

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Directions

  1. In a medium bowl, stir together the cream cheese, deviled ham spread, shredded cheese, green olives, mustard, and black olives. Season with mustard powder, celery salt, cayenne pepper and garlic salt. Mix well, then cover and refrigerate at least 15 minutes before serving.
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Reviews

7
  1. 8 Ratings

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This is a fantastic twist on the average party dip. Good with stiff crackers (like Wheat Thins), as well as veges. Here are the variations I use. (This may solve the saltiness another reviewer ...

This was good. Definately different than any other appetizer I've ever made. The only downside - just a little too salty for me. Maybe next time I would dd garlic powder versus garlic salt. Th...

Served at a party and it wasnt well received. We didn't like it much at all.