Broccoli, Corn, and Green Bean Saute37 Reviews
- Prep: 10 min
- Cook: 15 min
- Ready In: 25 min
“Broccoli, corn, and green beans are sauteed until tender then sprinkled with flavored feta cheese.” - by MBC
Original recipe yields 4 servings
- Melt the butter in a skillet over medium-high heat. Stir in broccoli, corn, and green beans. Cook until broccoli is tender. Sprinkle with feta cheese, and continue cooking until cheese is melted. Season with oregano, salt, and pepper. Serve immediately.
Amount Per Serving (4 total)
- 290 cal
- 18.8 g
- 26.4 g
Based on a 2,000 calorie diet
Reviews (37)Rate This Recipe
"I brought this to the family Christmas dinner. EVERYONE wanted the recipe. I did change it...only used frozen veggies: used broccoli florets, super sweet corn and whole green beans. I cut down on th..." See moree basil/tomato feta and totally forgot the oregano. I brought it in my electric fry pan so it was fresh and crisp tender. AWESOME! "
"My family enjoyed this dish (even my one-year-old). The only thing we would change is that the green beans didn't quite seem to fit. Next time I think I'll try cauliflower or even throw in some onions..." See more or peppers. Great flavor, though! I happened to have sun-dried tomato and basil flavored feta, and it was very tasty."
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