Shrimp Quiche

Shrimp Quiche

30
love2cook 1

"A simple and easy and oh-so-good shrimp quiche."

Ingredients

50 m {{adjustedServings}} servings 294 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 294 kcal
  • 15%
  • Fat:
  • 17 g
  • 26%
  • Carbs:
  • 19.8g
  • 6%
  • Protein:
  • 15 g
  • 30%
  • Cholesterol:
  • 121 mg
  • 40%
  • Sodium:
  • 343 mg
  • 14%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spread shrimp evenly across the bottom of the pie crust. Sprinkle cheese over the shrimp.
  3. Stir sour cream, green onions, salt and pepper into the beaten eggs; then pour mixture evenly over the shrimp and cheese.
  4. Bake in a preheated oven for 25 to 30 minutes. Serve warm or cold.
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Reviews

30
  1. 32 Ratings

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Yummy! I was afraid to try it because of some of the negative reviews, but I had shrimp on hand that needed to be cooked so I had to do it. I'm glad I did. I only had half a cup of sour cream, s...

While the Gruyere cheese makes this quiche really special, it is even better with some Emmental too. Add a little garlic powder to the mix, and you've got an extremely tasty and elegant quiche. ...

This was one of the best quiches I've ever had!!! It was light and a little fluffy (how quiche should be I think). I made no changes, except I mixed the ingredients together and then poured it i...