Thick Chocolate Shake

Thick Chocolate Shake

25
love2cook 1

"This is something my mom use to make for us kids as a cool treat on a warm day. It is a rich chocolate treat."

Ingredients 10 m {{adjustedServings}} servings 346 cals

Serving size has been adjusted!

Original recipe yields 2 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 346 kcal
  • 17%
  • Fat:
  • 16.8 g
  • 26%
  • Carbs:
  • 42.9g
  • 14%
  • Protein:
  • 7.8 g
  • 16%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 165 mg
  • 7%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. In a blender, combine the ice cream, milk, chocolate drink mix and powdered egg whites. Cover, and blend until smooth. You may need to stop and stir once or twice to get it evenly mixed. The shake will be very thick.
Tips & Tricks
Absolutely the Best Chocolate Chip Cookies

Try these addictive cookies, featuring milk-chocolate chips. Mmm.

French Silk Chocolate Pie I

See how to make an amazingly simple, silky chocolate pie.

Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 25

  1. 39 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
CHOPCHOP11
6/23/2005

Egg white powder is dried egg white (pure albumen). It can be reconstituted by mixing the powder with water. The reconstituted powder whips like fresh egg white and, because it is pasteurized, can be used safely without cooking or baking it. Dry egg products can be stored for 12 months and are a terrific source of nutrition. They are usually sold along with supplies for cake baking and decorating. Just incase you wanted to know.....Great shake by the way!!!

love2cook
6/23/2005

Egg white powder is dried egg white (pure albumen). It can be reconstituted by mixing the powder with water. The reconstituted powder whips like fresh egg white and, because it is pasteurized, can be used safely without cooking or baking it. Dry egg products can be stored for 12 months and are a terrific source of nutrition. They are usually sold along with supplies for cake baking and decorating.

RCParkFlyer
6/11/2005

Sounds Great, just wondering where the heck you buy powdered egg whites at though :(