“This is a cocktail sauce I've been making for over 20 years. Hope you enjoy. Use a kitchen funnel to pour the sauce back into the ketchup bottle -- it will last a long time.” - by CDSN99
Ingredients
Adjust Servings
Original recipe yields 20 servings
Directions
- Squeeze ketchup into a bowl. Pour in steak sauce, Worcestershire sauce, and lemon juice. Stir in horseradish, hot pepper sauce, and salt, and mix well.
Nutrition
Amount Per Serving (20 total)
- Calories
- 55 cal
- 3%
- Fat
- 0.2 g
- < 1%
- Carbs
- 14.3 g
- 5%
Based on a 2,000 calorie diet
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Reviews (88)
Rate This Recipe
"Better then anything that would comes from packaged bottle. I cut this to 2 servings, used lemon juice and hot suace to my taste. It's Excellent!!..." See more"
Cat
"I tried several other recipes, and this one is the best and easiest! Normally I try a recipe, then tweak it to what it needs or doesn't, but this one needed no changes. The only thing I do different i..." See mores use fresh lemon juice and put a bit more horseradish, which is purely because of the unavailability of bottled concentrate and my own taste for horseradish. Kudos to Craig!"
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