Honey Dip9 Reviews
- Prep: 5 min
- Ready In: 1 day 5 min
“This recipe is very fast and easy. I experimented with it on some toast one day, it also goes well with fruit.” - by KATY49201
Original recipe yields 12 servings
- In a medium bowl, mix together the honey, peanut butter, cinnamon and cream cheese until well blended. Cover and refrigerate for 24 hours. Serve on toast, or as a dip for fruit.
Amount Per Serving (12 total)
- 183 cal
- 8.8 g
- 25.7 g
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"I used organic honey, super-chunk peanut butter and reduced-fat cream cheese. The kids thought this was GREAT. We had a "dippable" breakfast here--waffle sticks, apple slices, banana chunks and peach ..." See moreslices. They ate almost all of it."
"I'm trying new recipes now to get ready for the upcoming holiday season and I think we'll be fitting this into the entertaining rotation. We had this with graham crackers but apples would be fantasti..." See morec! Very easy and something a little different."
Ham and Swiss with Peanut Honey Sandwich Spread
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