Original recipe yields 8 servings
Based on a 2,000 calorie diet
This was a good recipe, but I added an extra avacado, the juice of 1 lime, and a package of reduced fat cream cheese. The avocado flavor was very faint, but it was really good.
This "key lime pie" was tremendously easy to make and so divine to eat. I used the juice of one lemon, about 1/8 cup and it was quite enough.
We have huge avocados here, and I got tired of always making avocado milkshakes. Spotted this and haven't turned back since! I agree that it needs to be a LARGE avocado (or 2 small store bough...
I'm giving it a 4 for potential and creativity. I'm used to avocados in savory things not sweet, which I think made it harder for me to enjoy this. On that note this is really easy to make. I us...
I hate bad reviews from people that are not satisfied with anything but their own cooking. I am not a picky eater. I have to be honest though and say that I REALLY did not care for this pie.
its soooo yummyyyyyyyy I love it, with the same recipe I also made avocado ice cream. Good good good
Loved this recipe, it really surprised me. I made an oreo cookie crumb base instead of using a pie shell. Yum!
I really liked this recipe and amazingly my kids did too! I used a graham cracker crust in place of the pie shell though.