Eggy Doodle Sandwiches

Eggy Doodle Sandwiches

53
RHONDA35 49

"It's a fried egg sandwich on steroids! This sandwich has explosive layers of egg. cheese, and ham. Make this with your favorite meat and cheese, any combination will work. The Eggy Doodle makes a perfect snack or fast meal! Add more than one kind of meat and salsa for a MEGA sandwich."

Ingredients

16 m {{adjustedServings}} servings 803 cals
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Original recipe yields 2 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 803 kcal
  • 40%
  • Fat:
  • 58.5 g
  • 90%
  • Carbs:
  • 27.9g
  • 9%
  • Protein:
  • 41.6 g
  • 83%
  • Cholesterol:
  • 509 mg
  • 170%
  • Sodium:
  • 2251 mg
  • 90%

Based on a 2,000 calorie diet

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Directions

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  1. Melt butter in a large skillet over medium heat. Cut a hole in the center of each slice of bread with a round cookie cutter or the rim of a glass. Place the bread into the hot skillet, crack one egg into the hole of each slice of bread, break the yolk and cook until the white is mostly opaque. Flip the slices of bread over. Form sandwich halves by topping each piece of bread with 1 slice of cheese, a slice of ham, then another slice of cheese. Season with salt and pepper and cook until the eggs are fully set; remove from the skillet.
  2. Make two sandwiches by putting together the halves. Place on a microwave-safe plate and microwave on high until the cheese is fully melted, 30 to 45 seconds.
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Reviews

53
  1. 62 Ratings

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Original review--Sep. 3, 2011: My family thought this was great! I used whole wheat bread, sliced deli cheddar cheese and sausage patties because that was what I had on hand. You CAN have breakf...

Rhonda... this is a fabulous recipe... versions of it have been around since the beginning of toast and eggs.Kudos for a classic comfort food, quick, hot, breakfast item!

Awesome egg sandwich with a really cute name! These were great for breakfast "on the go" and were very filling. I used canadian bacon and cheddar cheese. No need to microwave - these melted just...