Steak Sauce

Steak Sauce

121 Reviews 5 Pics
  • Prep

    5 m
  • Ready In

    5 m
Ron Shepherd
Recipe by  Ron Shepherd

“This is a steak sauce similar to my favorite brand. Great on steaks, burgers, even fries!”

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Adjust Servings

Original recipe yields 12 servings



  1. In a medium bowl, mix together the ketchup, mustard, Worcestershire sauce, vinegar, hot pepper sauce, salt and pepper. Transfer to a jar and refrigerate until needed.

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Reviews (121)

Rate This Recipe
mimosa ain't no PRO

mimosa ain't no PRO

Very tasty sauce! Now, I have to admit, I think "steak sauce" is an insult to a good steak, but what I was having tonight wasn't good steaks, it was some super thin cuts of round that I would be frying and with that, I like steak sauce. I'm out of both steak sauce and money to buy steak sauce so I found this recipe and had all the ingredients so I whipped it up. I'm eating it now and loving it! My only change was to use spicy brown mustard because I'm out of plain yellow. Thanks for cracking the steak sauce code! (And fyi for some reviewers: It doesn't taste just like A-1, or 57, because it's NOT either one of those things, but it IS very tasty.)



this right here is the best steak sauce recipe i have had in a long time!!



My husband really loved this sauce and it was so easy to make! It's also so simple to adjust the quantities, and make it more spicy!!

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Amount Per Serving (12 total)

  • Calories
  • 29 cal
  • 1%
  • Fat
  • 0.2 g
  • < 1%
  • Carbs
  • 7.1 g
  • 2%
  • Protein
  • 0.6 g
  • 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 434 mg
  • 17%

Based on a 2,000 calorie diet



previous recipe:

Devil's Steak Sauce


next recipe:

Adel's Homemade Steak Sauce