Bromley Coleslaw

Bromley Coleslaw


"A sweet coleslaw recipe for your outside barbeque!"


15 m servings 525 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 525 kcal
  • 26%
  • Fat:
  • 46 g
  • 71%
  • Carbs:
  • 29.6g
  • 10%
  • Protein:
  • 2.4 g
  • 5%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 384 mg
  • 15%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. In a large bowl, whisk together the mayonnaise and honey. Mix in the coleslaw mix, celery seed, and green onions. Season with salt and pepper. Chill in the refrigerator until ready to serve.
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Your rating



  1. 31 Ratings


I went to Allrecipes to find a coleslaw recipe without vinegar. This one sounded perfect. I just made it and it is sitting in the fridge as I write this. As usual, I changed it a little. First,...

Good Recipe - but WAY to much celery seed. I cut it back to 1 teaspoon. Otherwise good.

I LOVE this recipe. My husband and I are huge fans of honey, and we've been using it in place of refined sugar as much as possible. The honey in this recipe gives it that little something extr...

I made this recipe up following it exactly, except I didn't have a coleslaw mix, so I used cabbage which I chopped, carrots, radishes, and raab. For the raab, don't use the tough stems. We found...

I like the mix of mayo and honey. I also cut way back on the celery seed, and had to add a tablespoon or so of sugar to further cut the mayo taste and add to the sweetness. I will make it again

4 Tbl of celery seeds is way too much! I only used 1 tsp. Also it's a bit heavy on the mayo. Just add in what you need. I only used a little over a cup total. I felt it was lacking on the ZIP so...

Excellent coleslaw recipe. The green onions and honey both add a good flavor. I'm on a diet so I used half the dressing recipe and it was enough. I also used light mayonnaise.

Don't know if it was a misprint but 4 tablespoons of celery seed is WAY TO MUCH

Very good recipe love using the honey in place of sugar I used some dehydrated onion. Put right into the dressing worked great. I don't always have green onion on hand. Thanks for the recipe. I ...