Fast English Muffin Pizzas140 Reviews
- Prep: 10 min
- Cook: 10 min
- Ready In: 20 min
“Fast and VERY kid friendly.. they can make them and all you have to do is bake them! Pizza sauce, cheese and their choice of topping makes this a great snack or anytime meal!” - by RHONDA35
Original recipe yields 4 servings
- Preheat the oven to 375 degrees F (190 degrees C).
- Place the English muffin halves cut side up onto a baking sheet. Spoon some of the pizza sauce onto each one. Top with mozzarella cheese and pepperoni slices.
- Bake for 10 minutes in the preheated oven, or until the cheese is melted and browned on the edges.
Amount Per Serving (4 total)
- 327 cal
- 13.5 g
- 30.2 g
Based on a 2,000 calorie diet
Reviews (140)Rate This Recipe
"We have been making these for years. It is great for a quick meal or hearty snack. Toasting (or baking) the muffins before adding the sauce and cheese gives them a nice crunch, too...." See more"
"Oh my goodness--my father made these for me when I was a kid in the early 80's! Only we toasted the english muffins first, then added a slice of tomato, some italian seasoning, a slice of American ch..." See moreeese and then threw them in the oven/microwave to melt the cheese-- YUM YUM! My kids LOVE them! You can season with garlic or salt n pepper to taste also."
"I've made these ever since I can remember, they're a quick lunch staple in my family! Toasting the muffin beforehand makes it crunchy, and in our toaster-oven we then just use the "top brown" setting ..." See moreonce the toppings are on. A dash of Italian seasoning also livens them up if your sauce is not seasoned much."
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