Mexi Hominy

"In my family we call this "Texas Hominy" and use one can rol-tel tomatoes (mild) and one can of drained hominy, add a little cheddar cheese, and bake at 350 for 15 mins. You can also add various cook..." See moreed meats to the mixture to make a main dish - I have added left-over pork, cheicken, steak or roast beef."

"I wanted to try this recipe because I'd never had hominy before, and it was an "ok" food on the Weight Watchers Core plan. I made it for lunch since it looked so simple. It was fantastic. Just enou..." See moregh spice, very flavorful, and filling. My husband loved it,and I will definitely make it again. I used 1/4 tsp. of both salt and pepper and about a teaspoon or so of chopped cilantro. We did add cheese, but agreed (as we ate our cheeseless second helping) that it wasn't required. Next time I might try adding sour cream too, just for fun. Great recipe, thanks so much!"

"For my first taste of hominy, I was very pleased. This dish smells so good while it's cooking, and the taste is unique but flavorful. I topped mine with Sargento brand shredded Chipotle Cheddar cheese..." See more. Can you say yum? I'll definately make this again, thank you!"