Chicken As You Like It

26 Reviews

“This is a recipe that, once all of the ingredients are put together, produces a tasty sauce to spoon over the cooked chicken. Mmm, mmm, good!” - by LEG52

Ingredients

1 (2 to 3 pound) whole chicken, cut into pieces
2 bay leaves
1/2 cup Italian-style salad dressing
2 (1 ounce) packages dry onion soup mix
1/4 teaspoon dried oregano
1 (4.5 ounce) can mushrooms, drained
2 medium tomatoes, quartered

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Metric US

Original recipe yields 4 servings

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a 9x13 inch baking pan, arrange chicken and bay leaves. In a small bowl, combine the salad dressing, onion soup mix and oregano. Pour mixture over chicken.
Bake uncovered in preheated oven, basting occasionally, for 40 minutes. Add the mushrooms and tomatoes and bake an additional 20 minutes (or until chicken and vegetables are tender.) If desired, serve with rice and salad.

Nutrition

Amount Per Serving (4 total)

Calories
752 cal
38%

Fat
51.6 g
79%

Carbs
15.9 g
5%

Based on a 2,000 calorie diet

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Reviews (26)

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Dawn Olmo

Nov. 26, 2005

"This recipe is fantastic. I've made it quite a few times. However I use 1 cup of italian dressing and 1 package of onion soup mix...." See more"

LABTRACKS

Jan. 25, 2004

"I definately agree with everyone who says to double the sauce amount. I used fresh mushrooms which also added moer liquid. I was a bit disappointed with how little flavor there was despite the dress..." See moreing and onion soup mix. I did however love how moist the chicken was and the extra sauce to put over mashed potatos or rice. I WILL make this again and perhaps add some garlic, salt, pepper, and other spices of my own. Thanks for sharing!"