Brazilian Bananas

Brazilian Bananas

9 Reviews 2 Pics
  • Prep

    15 m
  • Cook

    15 m
  • Ready In

    30 m
ILOVSCREAM
Recipe by  ILOVSCREAM

“Bananas are baked in a citrus sauce then topped with coconut before serving in this tropical treat.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 12 servings

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13 inch baking dish.
  2. Place the bananas into the baking dish. Combine the orange juice, lemon juice, sugar and salt in a pitcher or bowl; pour over the bananas. Dot with butter.
  3. Bake for 15 minutes in the preheated oven. Sprinkle with coconut before serving.

Share It

Reviews (9)

Rate This Recipe
BARBARA A.
10

BARBARA A.

I was looking for something to do with some really ripe bananas and did want a bread. This seemed like a nice change. After reading reviews I decided to make some changes. First, I dissolved the sugar in the liquids prior to pouring over bananas. Second, I skipped adding the butter prior to baking. Then, after baking, I further reduced the remaining liquid (which was way too thin) to make more of a syrup consistency. All in all it was pretty good. My husband and I both thought toasting the coconut then sprinkling on top would be a good idea. I ate it alone and found tasty but a littlesweet. My husband put ice cream on top-which I found better tasting.

Mz Nessa
7

Mz Nessa

We made this in my jr hi cooking class. At first the kids weren't too receptive to it because of how it looked but once one tasted it, they all went for it. Nothing was left!

Joanne W.
5

Joanne W.

I tried this recipe and found it to be just okay. I thought that the oj/sugar would form more of a syrup but it just stayed liquid. I did like the fact that it's introducing fruit as the dessert but no one was wow-ed in my family. Sorry, I hate to not rate things well.

More Reviews

Similar Recipes

Sweet Cottage Cheese and Bananas
(64)

Sweet Cottage Cheese and Bananas

Irish Bananas
(45)

Irish Bananas

Slow Cooker Bananas Foster
(38)

Slow Cooker Bananas Foster

Tropical Baked Bananas
(32)

Tropical Baked Bananas

Carla's Baked Bananas
(17)

Carla's Baked Bananas

Brazilian Whole Banana Pie
(10)

Brazilian Whole Banana Pie

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 135 cal
  • 7%
  • Fat
  • 3.9 g
  • 6%
  • Carbs
  • 26.2 g
  • 8%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 5 mg
  • 2%
  • Sodium
  • 56 mg
  • 2%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Irish Bananas

>

next recipe:

Slow Cooker Bananas Foster