Shrimply Delicious Shrimp Salad

118 Reviews

Prep: 15 min
Ready In: 15 min

“Shrimp with chopped celery, onions, hard-boiled egg, shredded carrots, and mayonnaise.” - by NIKIJO

Ingredients

1 pound large peeled and deveined cooked shrimp
1 cup chopped celery
1 large carrot, shredded
1/2 cup chopped onion
2 hard-cooked eggs, chopped
3/4 cup mayonnaise
salt and pepper to taste

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Metric US

Original recipe yields 6 servings

Directions

In a large bowl, gently toss the shrimp, celery, carrot, onion, eggs, and mayonnaise. Season with salt and pepper. Chill until ready to serve.

Nutrition

Amount Per Serving (6 total)

Calories
312 cal
16%

Fat
24.5 g
38%

Carbs
4.1 g
1%

Based on a 2,000 calorie diet

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Reviews (118)

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252

MUDDYMOM

Aug. 23, 2007

"Very good basic shrimp salad. Make sure all ingredients are dry. I cut mayo to 1/2 cup, added a tblsp. of lemon juice, and used sweet vidalia onion. I seasoned with Old Bay Seafood seasoning for an ex..." See moretra zing. Chilled VERY well and served on bed of butter lettuce and baby spinach with crusty whole wheat rolls on the side (and corn on the cob from the garden!). Thanks for a nice recipe."

182

BP3

Oct. 27, 2007

"Really great recipe - I took other user's ideas and cut the shrimp, dried the shrimp well before mixing. I also substituted 1/2 the mayo with sour cream and a tsp of horseradish sauce for some extra ..." See morekick and used green onionsinstead of white onion. Added some cilantro and a dash of balsamic vinegar. Excellent results!"

180

TANDAPHILLIPS

Feb. 15, 2006

"This was good... I only gave it three stars because I used frozen shrimp, and I suspect that they weren't thawed and drained adequately because the salad ended up being too runny/watery. If you use fr..." See moreozen shrimp, make sure they are fully thawed and dried!"

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