Seven Layer Mixed Up Salad

16 Reviews

Prep: 10 min
Ready In: 1 hr 10 min

“This recipe is a quick and easy alternative to the traditional 7 layer salad. Great for summer get togethers.” - by triplesec

Ingredients

1 (10 ounce) package frozen green peas, thawed and drained
2/3 cup sour cream
1/2 cup shredded sharp Cheddar cheese
1/2 cup chopped green onions
1/2 cup chopped celery
1/2 cup grape tomatoes
1 ounce bacon pieces
salt and pepper to taste
1 teaspoon dry ranch salad dressing mix

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Directions

In a large bowl, gently mix the peas, sour cream, Cheddar cheese, green onions, celery, tomatoes, and bacon pieces. Season with salt, pepper, and dry ranch salad dressing mix. Chill at least 1 hour before serving.

Nutrition

Amount Per Serving (6 total)

Calories
162 cal
8%

Fat
10.4 g
16%

Carbs
9.4 g
3%

Based on a 2,000 calorie diet

Reviews (16)

Rate This Recipe

WHAMPTON

Jul. 1, 2005

"I've made it a couple of times. I'm not fond of onions so I left them out the second time. The sweetness of the peas is great with the crunch of the celery and bacon. I added another teaspoon of sala..." See mored dressing mix the second time. TIP: I tossed the half frozen peas in because I was late for a potluck. It kept the mixture cold until I got there. A friend suggested I add roasted peanuts next time."

NITELIGHT

Nov. 28, 2007

"Made it for a potluck and had to give the recipe to everyone there. I did quarter the tomatoes to make them alittle easier to eat. Also added a little mayo to the sour cream...." See more"

porkchop

Oct. 30, 2007

"I thought this was good, but I missed the lettuce. Next time I will use this as a topping on a bed of lettuce, and it will be perfect. ..." See more"

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