Cold Corn Salad34 Reviews
- Prep: 30 min
- Ready In: 30 min
“Cold salad is made with corn and peppers. You will be proud to take with you for any holiday occasion!” - by LORI HAUSSY
Original recipe yields 6 servings
- In a large bowl, mix together the corn, yellow pepper, red pepper, green pepper, red onion, cucumber, tomato and mayonnaise. Adjust the amount of mayonnaise to your liking. Chill until serving.
Amount Per Serving (6 total)
- 185 cal
- 15 g
- 13.2 g
Based on a 2,000 calorie diet
Reviews (34)Rate This Recipe
"A pretty salad. I used less mayo because I don't like mayo much. I also added some spices/fresh herbs. Bright colors and easy to make. Thanks for sharing...." See more"
"I love this salad! I top mine with a small bag of chili fritos crunched up. Try it, its excellent...." See more"
Roasted Corn and Heirloom Tomato Salad
Nacho Corn Chip Salad
Just swipe to see more like this.