Ainaa's BBQ Chicken16 Reviews
“Ainaa, my 3 year old daughter, loves this dish so much that I named it after her.” - by Zaleha
Original recipe yields 5 servings
- FOR MARINADE: In a large bowl combine the soup, garlic powder, ginger juice, cardamom, curry powder, salt, brown sugar and lemon juice. Mix well. Marinate the chicken in the refrigerator overnight.
- The next day, mix in the buttermilk, then grill the chicken until cooked through. You'll love it!
Amount Per Serving (5 total)
- 500 cal
- 28.2 g
- 8.5 g
Based on a 2,000 calorie diet
Reviews (16)Rate This Recipe
"delicious!!!!!..." See more"
"I've been making and enjoying recipes from allrecipes for many, many years but this is my first time ever leaving a review. That's how good this is! My husband and I love this chicken recipe! We've..." See more made it many times over the months and it is super easy, requires little effort and is always GOOD! I make three minor modifications to the recipes; I use boneless/skinless chicken thighs or breasts, instead of grilling, I bake them for 45-60 min at 350 and lastly, I have yet to find ginger juice at either of my local grocery stores so I add a tsp of dried ginger spice. It's a GREAT recipe that I know I'll continue to make again and again. Thank you for sharing!"
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