Creamy Summer Crab Dip

Creamy Summer Crab Dip

47
BUMPKINLVR 1

"A lovely cold and creamy crab dip. Fantastic served with butter flavored crackers. We never have any left!"

Ingredients

40 m servings 111 cals
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Original recipe yields 30 servings

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Nutrition

  • Calories:
  • 111 kcal
  • 6%
  • Fat:
  • 10.1 g
  • 16%
  • Carbs:
  • 3.3g
  • 1%
  • Protein:
  • 2.1 g
  • 4%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 196 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

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  1. Beat together the cream cheese, mayonnaise, sour cream, and lemon juice in a large bowl until smooth. Stir in the green onions and crabmeat. Chill for 30 minutes before serving.
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Reviews

47
  1. 54 Ratings

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I had such high hopes for this dip. I made it with very short notice for a group of people coming to my house and was pretty disappointed in it. While the recipe makes a massive amount of dip ...

My family doesn't like imitation Krab, so I changed the recipe to the real thing. Excellent!For a slight variation, add finely grated Parmesan cheese to this dip.

Thanks to all of you who like my recipe! I have a NEW twist on this for all of you watching your figure. I replaced the cream cheese, sour cream, and mayo with both "light" versions and "fat fre...

This was the easiest dip ever! I added Old Bay and some parmesian and shredded chedder cheese to spice this up. I also added a few drops of tobaso...mmmm so good!

This was a wonderful recipe. I added cheddar cheese & garlic salt. Everyone who ate it wanted the recipe.

I added a little shredded cheese(maybe half a cup) and that made even better...but this dip was EXCELLENT!! YUMMY whole family loved it!!

This is delicious! Try adding a touch of horseradish sauce, just the right kick!

I like the texture of the dip but found it a little bland. I added Old Bay Seafood seasoning to taste and liked that much better.

Very good. Scaled the recipe down for 8 servings and added 1 tsp seasoned salt. Was a hit with the late night neighbor crowd.