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Delicious Grilled Hamburgers

Delicious Grilled Hamburgers

  • Prep

    5 m
  • Cook

    10 m
  • Ready In

    15 m
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Juicy, smoky grilled hamburgers. Serve on buns with your favorite toppings.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 3 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 396 kcal
  • 20%
  • Fat:
  • 30 g
  • 46%
  • Carbs:
  • 1.9g
  • < 1%
  • Protein:
  • 28.2 g
  • 56%
  • Cholesterol:
  • 99 mg
  • 33%
  • Sodium:
  • 220 mg
  • 9%

Based on a 2,000 calorie diet

Directions

  1. Preheat a grill for high heat.
  2. In a medium bowl, lightly mix together the ground beef, Worcestershire sauce, liquid smoke and garlic powder. Form into 3 patties, handling the meat minimally. Brush both sides of each patty with some oil, and season with seasoned salt.
  3. Place the patties on the grill grate, and cook for about 5 minutes per side, until well done.
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Reviews

mel
165

mel

4/18/2006

The burgers were moist and had a nice flavor but next time I will probably only use half the amount of liquid smoke. It seemed a little over powering but maybe it's because I have not used it in very many recipes. Thanks...it was a nice change from the regular grilled burgers.

Steve S
122

Steve S

8/8/2006

The recipe is simple and made my burgers turn out juicy and delicious. I would an egg to make to burgers stick better, but overall it was fantastic.

Cooking in Brooklyn
106

Cooking in Brooklyn

6/11/2007

The best hamburgers ever! Sometimes I add 1/2 tsp of Montreal Steak seasoning to add some zip. But I got rave reviews from family on this one. Thanks for the recipe.

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