Easy Chicken Salad10 Reviews
“EXTREMELY easy chicken salad! This recipe is great as a sandwich filling or spread on top of tostada shells with some hot sauce. Enjoy!” - by Lisa
Original recipe yields 4 to 6 servings
- Combine the chicken, vegetables, corn, scallions, mayonnaise, mustard, salt and pepper. Mix well. Ready to serve!
Amount Per Serving (5 total)
- 416 cal
- 21.8 g
- 19.4 g
Based on a 2,000 calorie diet
Reviews (10)Rate This Recipe
"Love this salad, I had no leftovers, I used a little more corn and I didn't use the veggies because I was afraid the picky eaters in the house wouldn't eat it, the end result was still awesome, I adde..." See mored one hard boiled egg chopped, a little celery salt, and about 1 tsp of chopped rosemary too, it was even better the next day!"
"Awesome! Did a few changes, shredded chicken mix with mayonnaise, placed on a bed of lettuce and top with white bread. My colleague went crazy for this sandwich,she raved about it in the office, gave ..." See moreher the recipe and today I made it for her. :-)"
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