Tan

20 Reviews

Prep: 5 min
Ready In: 5 min

“This is a wonderful tangy, sweet, and delicious way to eat apples. I love it with apples, but my mom also does this with strawberries or pears. I've also done this with just one apple for myself when I wanted a quick snack. Pink lady and red delicious apples will also work well.” - by ALRAYNA

Ingredients

1/3 cup balsamic vinegar
1/4 cup brown sugar
1/4 teaspoon coarsely ground black pepper
5 Granny Smith apples - peeled, cored and diced

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Metric US

Original recipe yields 5 servings

Directions

In a large bowl, mix together the balsamic vinegar, brown sugar and black pepper. Taste and adjust sugar and vinegar to your personal preference. Add the apples, and stir to coat.

Nutrition

Amount Per Serving (5 total)

Calories
113 cal
6%

Fat
0 g
< 1%

Carbs
30.4 g
10%

Based on a 2,000 calorie diet

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Reviews (20)

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CHRISTAMACD

Nov. 20, 2005

"WOW. Long ago a friend's mom made this for us as an after-school snack, and I've been searching for this recipe! So very delicious! DO NOT BE AFRAID to try this recipe. So simple, versatile, healthy &..." See more tasty! Be sure to stir the dressing ingredients until the sugar dissolves completely. Eat this on its own, or toss w/ some salad greens & top w/crumbled blue cheese & toasted pecans (serve w/ some extra dressing). Instead of dicing the apples, simply slice them and toss w/ dressing in a ziploc bag - makes a great snack for kids. Different & special. REALLY DELICIOUS!! Try it, you'll love it."

Amber

Jan. 21, 2008

"This is SO GOOD! I would have never thought to do this, but it is terrific! When summer comes around I'll try strawberries, yummy. *Update* I have since put these apples on a bed of mixed greens w..." See moreith shaved parmesan cheese on top for a knockout of a salad! Try it, you'll like it!"

Mrs. Nilla Bean

May. 2, 2008

"What a delish combo! I used braeburn apples, and added black pepper due to others recommendations! It was fabulous...I even added some cayenne for added kick but will reduce the balsamic next time b..." See more/c it was a little too much for me. I'm a crazy balsamic fan but this sort of stung the nostrils! I served it over baby spinach, added some chopped cashews and feta cheese...no dressing needed! "

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