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Fizzy Gelatin Salad

Fizzy Gelatin Salad

  • Prep

    5 m
  • Cook

    5 m
  • Ready In

    5 h 10 m
Ashley Smith

Ashley Smith

My additions bring life to typical, boring lime gelatin! Easy dessert for any night of the week!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 83 kcal
  • 4%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 20.2g
  • 7%
  • Protein:
  • 1.3 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 69 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  1. Pour applesauce into a small saucepan, and bring to a boil. Stir in gelatin until dissolved, then set aside to cool for about 1 hour. When cooled, gradually whisk in the ginger ale. Refrigerate until set, about 4 hours.
  2. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

ROSELYN38
6

ROSELYN38

9/10/2006

This tasted just like lime applesauce. No fizz. Won't be making this again

poptop9906
3

poptop9906

10/21/2009

Made this with my 9-year old son (he found the recipe). It was super easy and would be easy to add your favorite jello ingredients to! Both my boys liked it, great recipe!

LYNDABYNDA
1

LYNDABYNDA

7/22/2010

Just like Christmas at home! My Mom would always make this salad (among other special dishes) to go with our turkey dinner. It can be garnished with dollops of whipped cream cheese and maraschino cherries to dress it up a bit. Yummy!

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