Grilled Chicken Wraps

11 Reviews

“A delicious treat! The wrapped chicken breasts are tender and juicy with a surprise inside! Use boneless chicken breasts; whatever quantity you need. You can even make them in advance and freeze part or all of them for later use!” - by CYNTHIA2

Ingredients

6 skinless, boneless chicken breast halves
4 links pork sausage
2 jalapeno peppers, seeded and minced
3/4 cup chopped onion
3 cloves garlic, chopped
1 teaspoon Cajun seasoning
12 slices bacon

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Metric US

Original recipe yields 4 to 6 servings

Directions

Slit open each chicken breast. Cut each sausage link in half lengthways, then cut to the length of the chicken breast. Place a halved sausage link inside each chicken breast, then add jalapeno peppers to taste, onion and garlic and seal the chicken with toothpicks.
Season the outside of each chicken breast with Cajun spices/seasoning. Wrap each breast with 2 slices of bacon and secure with toothpicks. Place on a barbecue grill over medium coals and grill until done, about 30 minutes each side. Enjoy!

Nutrition

Amount Per Serving (5 total)

Calories
531 cal
27%

Fat
36.3 g
56%

Carbs
3.8 g
1%

Based on a 2,000 calorie diet

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Reviews (11)

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DeeMurphy

Jan. 25, 2004

"This absolutely delicious! Takes a little bit of time to make...but it is well worth the wait...." See more"

SMILEYSANDERS

Jan. 25, 2004

"this was a very good recipe,I cooked it on an indirect heat for abot 3 hours(ive never been able to cook on direct heat)Next time i will add cheese to the inside and out...Good Eats!..." See more"

Mrs Surprise

Oct. 12, 2005

"I used turkey bacon as well as turkey sausage rather than pork sausage and bacon. It tasted great. This meal goes great with double baked potatoes...." See more"

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