Fruit n' Nut Sandwich

Fruit n' Nut Sandwich

2 Reviews 1 Pic
Vada
Recipe by  Vada

“Your kids will love this sandwich made with a simple spread of Neufchatel or low-fat cream cheese and pineapple and sprinkling of sliced almonds.”

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Ingredients

Adjust Servings

Original recipe yields 4 sandwiches

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Directions

  1. In a small bowl, mix together softened Neufchatel cheese and crushed pineapple.
  2. Spread 1/4 of the pineapple and cheese mixture on a slice of bread. Top with a tablespoon of almonds, and cover with another slice of bread to make a sandwich. repeat with remaining ingredients.

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Reviews (2)

Rate This Recipe
Paula
1

Paula

A perfect little sandwich for a tea party...and the leftover filling on toasted homemade bread makes a delicious breakfast the next day!

cookntaste
0

cookntaste

This was simple and good but I think adding a touch of brown sugar to the cream cheese mixture would make it great. I'll try that next time.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 328 cal
  • 16%
  • Fat
  • 18.3 g
  • 28%
  • Carbs
  • 27.6 g
  • 9%
  • Protein
  • 13.8 g
  • 28%
  • Cholesterol
  • 43 mg
  • 14%
  • Sodium
  • 442 mg
  • 18%

Based on a 2,000 calorie diet

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Cinnamon-Raisin Peanut Butter Sandwich

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Gluten-Free Fruit and Nut Bars