“Raisins and sliced almonds are sprinkled over a honey-sweetened and cinnamony almond butter spread in this kid-approved sandwich.” - by Lucy
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- In a small bowl, mix together almond butter, honey and cinnamon.
- Spread about 2 tablespoons of almond butter mixture evenly over one slice of bread. Sprinkle one tablespoon each sliced almonds and raisins over the almond butter, and top with another slice of bread. Repeat with remaining ingredients.
Nutrition
Amount Per Serving (4 total)
- Calories
- 419 cal
- 21%
- Fat
- 23.7 g
- 36%
- Carbs
- 43.2 g
- 14%
Based on a 2,000 calorie diet
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Reviews (3)
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*~Lissa~*
"This seemed like it would make for an awfully dry sandwich, so I made the topping for morning toast (I like something moist to counter nut butter on a sandwich, like banana or jelly). I had to increa..." See morese the cinnamon and honey as all you could taste was the almond butter, but once I found the right balance it made for some tasty toast with orange juice and yogurt for breakfast."
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