Marinated Spicy Pork Chops

Marinated Spicy Pork Chops

198
REDPONYGIRL 23

"This is an easy and delicious recipe for marinating pork chops, steaks, or chicken. The marinade is prepared in minutes, and the meat can marinate in the refrigerator for up to 12 hours. For a quick dinner, I prepare the marinade in the morning before work then throw them on the grill when I get home."

Ingredients

6 h 30 m {{adjustedServings}} servings 180 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 180 kcal
  • 9%
  • Fat:
  • 5.5 g
  • 8%
  • Carbs:
  • 4.7g
  • 2%
  • Protein:
  • 26.5 g
  • 53%
  • Cholesterol:
  • 65 mg
  • 22%
  • Sodium:
  • 1423 mg
  • 57%

Based on a 2,000 calorie diet

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Directions

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  1. In a large resealable bag, mix together the soy sauce, lemon juice, brown sugar, chili sauce, and garlic powder.. Place the pork chops into the bag, carefully seal the bag, and marinate for 6-12 hours in the refrigerator. Turn the bag over about halfway through.
  2. Preheat an outdoor grill for high heat.
  3. Arrange pork chops on the lightly oiled grate, and cook 5 to 7 minutes on each side, until the internal temperature reaches 145 degrees F (63 degrees C).

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

198
  1. 288 Ratings

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My family really enjoyed the flavor of this recipe. I made a few changes though, I used 1 1/2 T of chili sauce, one teaspoon of minced garlic and added 2 t of dijon mustard. I cut down on the so...

This had a great flavor although I tweaked the recipe a little bit. I used fresh minced garlic instead of powder and split the amount needed for soy sauce, half soy sauce half worcestershire sau...

These pork chops are pretty good, but I think a lot of people might be confused with this recipe... I read through the reviews and most complained of them not being "spicy", but they used the c...