Icy Banana Milkshake

Icy Banana Milkshake

69 Reviews 6 Pics
  • Prep

    1 m
  • Cook

    1 m
  • Ready In

    2 m
Recipe by  mary

“Bananas make this milkshake delicious and nutritious. It is yummy. A kid's favorite.”

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Adjust Servings

Original recipe yields 5 servings



  1. In a blender, combine the bananas, ice cubes, milk and sugar. Cover, and blend for 2 minutes, or until ice is finely crushed.

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Reviews (69)

Rate This Recipe


I love banana milkshakes like these but I modify this recipe a little bit to suit my preferences. I made just one serving by using 3/4 cup of milk, 1 banana, and ice. I don't add the sugar but sometimes to make it a bit more sweet I'll add 1 packet of Splenda. This is a great basic recipe to play with though. Thank you mary!



i tried it and enjoyed it. i even added a twist for my sisters: add 1 pack of pudding to the mix and you've got one sweet treat.

Marian R

Marian R

Yummy. Instead of using ice cubes I used one frozen banana,one cup of milk and one tablespoon of sugar and blended till smooth. I also use other frozen fruits like strawberries,blueberries or plums.

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Amount Per Serving (5 total)

  • Calories
  • 241 cal
  • 12%
  • Fat
  • 5 g
  • 8%
  • Carbs
  • 42.2 g
  • 14%
  • Protein
  • 8.6 g
  • 17%
  • Cholesterol
  • 20 mg
  • 7%
  • Sodium
  • 101 mg
  • 4%

Based on a 2,000 calorie diet



previous recipe:

Quick Banana Milkshake (Ice Cream Free)


next recipe:

Banana Anna