Sour Cream Chicken

Sour Cream Chicken

121

"This is so easy and good! Try serving it over white rice."

Ingredients

servings 339 cals
Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

  • Calories:
  • 339 kcal
  • 17%
  • Fat:
  • 17.9 g
  • 28%
  • Carbs:
  • 8.5g
  • 3%
  • Protein:
  • 30.9 g
  • 62%
  • Cholesterol:
  • 100 mg
  • 33%
  • Sodium:
  • 608 mg
  • 24%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Combine the sour cream, soup and wine. Mix well.
  3. Place chicken breasts in a 9x13 inch baking dish. Pour sour cream mixture over chicken and bake in the preheated oven for 1 hour.
  • profile image

Your rating

Cancel
Submit

Reviews

121
  1. 144 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Did most of the 'tweaking' as suggested by others. This recipe is kind of like a template for you to build off of. I added a couple cloves of crushed garlic, s&p, Parm cheese, a dash of dried...

For a quick, easy meal this is excellent. I didn't think it would be as good as it was with the small list of ingredients! I added garlic and season salt and parmesean cheese on top. A winner...

I had 1/2 container left-over store-bought spinach dip, was looking for a recipe to use it up, and found a winner with this one! I followed some of others' suggestions: Mixed 1/2 tsp. minced gar...