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Kim's Chicken Dip

Kim's Chicken Dip

Kim

Kim

This recipe will be sure to be a big hit for summer get-togethers!! Serve with corn chips or tortilla chips if desired.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 10 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 104 kcal
  • 5%
  • Fat:
  • 8.9 g
  • 14%
  • Carbs:
  • 1.1g
  • < 1%
  • Protein:
  • 4.8 g
  • 10%
  • Cholesterol:
  • 33 mg
  • 11%
  • Sodium:
  • 183 mg
  • 7%

Based on a 2,000 calorie diet

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Directions

  1. In a small dip bowl combine the cream cheese, chicken, lemon juice and steak sauce. Mix together. Add salt and pepper to taste and serve.
  2. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

~LYNNE~
11

~LYNNE~

12/3/2003

This was really easy & quick to make...guests seemed to like it - none was left by the end of the evening, although I wasn't crazy about the tanginess of the steak sauce. I probably won't make it again.

SHANNONTHOMAS1
7

SHANNONTHOMAS1

7/25/2005

Everyone told me this tasted like tuna, and when I told them it was chicken, more than one person told me they aren't sure if they like chicken this way. It didn't taste bad, but it was a little different.

Darrah Ingram
5

Darrah Ingram

11/15/2006

This is a quick and easy recipe. Although, I used roasted garlic steak sauce and added a little more than 2 tbsp. It goes well with Ritz crackers.

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