Sausage French Bread Pizza57 Reviews
- Prep: 15 min
- Cook: 5 min
- Ready In: 20 min
“Once your guests smell this sausage and cheese pizza coming out of the oven, nobody will be able to resist.” - by Bob Evans®
Original recipe yields 20 pieces
- Preheat oven to 350 degrees F. Crumble and cook sausage in medium skillet until brown. Set aside. Slice baguette in half lengthwise. Place halves on a baking sheet. Spread with sauce. Top with cheese, sausage and pepperoni. Bake for 5 minutes or until cheese is melted. Cut into 2 inch pieces.
Amount Per Serving (20 total)
- 175 cal
- 9.3 g
- 13.6 g
Based on a 2,000 calorie diet
Reviews (57)Rate This Recipe
"Good recipe, but the bread was too mushy. Try coating the bread with garlic butter first (or garlic/olive oil blend) and lightly toasting. Then, when you add the sauce, you will not drench the bread!..." See more"
"Fine pizza recipe with endless combination possiblities. If you use the french loaf and want a little less bread, you can scoop out the centers of the loaves to your liking. We did, and also found t..." See morehat provides an area to pack in more toppings like veggies!"
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