Jackie's Special Meatloaf94 Reviews
- Prep: 15 min
- Cook: 1 hr
- Ready In: 1 hr 15 min
“My fave-orite meatloaf recipe that my mom gave to me, but I 'updated.' Great with mashed potatoes and green peas! Pass the ketchup! ENJOY! P.S. - I eyeball this recipe...you should too!” - by Jackie Fernandez
Original recipe yields 6 servings
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking pan.
- Place the ground beef, eggs, panko, and 1/2 cup ketchup in a large bowl. Mix by hand, and season with salt-free seasoning blend, garlic powder, onion powder, salt, and pepper. Form into a loaf shape, and place on the prepared baking pan. Drizzle with remaining 1/4 cup ketchup.
- Bake 1 hour in the preheated oven, to an internal temperature of 160 degrees F (70 degrees C).
Amount Per Serving (6 total)
- 257 cal
- 13.3 g
- 22.2 g
Based on a 2,000 calorie diet
Reviews (94)Rate This Recipe
"I don't even like meatloaf, but I kind of tweaked the recipe, and it's AWESOME!!! I didn't have panko crumbs, so I just used regular bread crumbs (a little more than 1 cup). I also am not a fan of k..." See moreetchup, so I used 1 part ketchup, 1 part BBQ sauce, 1 part steak sauce, with a little bit of Worchestershire. THe meatloaf turned out moist and absolutely delicious! You have made me into a meatloaf believer!!"
"I was looking for a recipe that used Panko (Japanese Bread Crumbs) and this was it. What a great meatloaf. Panko has better flavor and texture than regular bread crumbs. I did "doctor up" the Panko..." See more with garlic salt, Adobe (secret ingredient) and pepper. Then added a little italian seasoning for color. I did use a little more Panko than the 1 cup. It needed a little firmer texture. The author is right, eyeball it! Lastly I added some finely chopped onion. This won some rave reviews on a cold Oct day in NE while watching the NE Patriots. Not typical "Football" food, but everyone had seconds :) I also made some Garlic Mashed Potatoes with Roasted Garlic. Yum!"
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