Wildfire Sausage Meatballs27 Reviews
- Prep: 15 min
- Cook: 25 min
- Ready In: 40 min
“Served with barbecue sauce, these baked sausage balls are the perfect party treat. They're great served on a hoagie roll, too!” - by Bob Evans®
Original recipe yields 8 servings
- Preheat oven to 400 degrees F.
- In large bowl, place sausage, egg, bread crumbs, cheese and milk. Stir until well combined. Shape into small meatballs and place in single layer on baking sheet.
- Bake for 20 to 25 minutes or until browned and cooked through.
- In a small saucepan, warm BBQ sauce. Serve with meatballs.
Reviews (27)Rate This Recipe
"These were really good! I made some changes due to the ingredients I had on hand. First, I used sweet italian suasage (taken out of the casings). I also made them a little bigger to make "meatball ..." See moresandwiches". Then I used the bbq sauce I had on hand. Once I cooked the meatballs I added them to the sauce and simmered for 10 minutes before serving. Finally, served them on a toasted roll with grated sharp cheddar. Great twist on your standard meatball sandwich. This recipe is easily adjusted to suit your needs/taste!!"
"I modified the recipe a bit to cut back on spice since I was serving to kids. I used the regular jimmy dean sausage and instead of bbq sauce I used tomato sauce with a dash of red pepper flakes. Th..." See moreey were a huge hit! They were fighting for the last one! Will absolutely make again."
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