Curry Kabobs

Curry Kabobs

41 Reviews 7 Pics
  • Prep

    15 m
  • Cook

    30 m
  • Ready In

    2 h 45 m
Aurie McGoldrick
Recipe by  Aurie McGoldrick

“These are light on curry but flavorful, and a nice change of pace when you're tired of the same old cookout fare.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

ADVERTISEMENT

Directions

  1. In a large, shallow dish, mix the mayonnaise, garlic, curry powder, chili powder, and ginger. Place the chicken in the mixture, and stir to coat. Cover, and refrigerate for 2 to 4 hours.
  2. Preheat the grill for medium-high heat.
  3. Discard marinade, and thread chicken pieces and mushrooms onto skewers. In a saucepan, bring the rice and water to a boil. Reduce heat to low, cover, and simmer 20 minutes, or until rice is tender.
  4. Lightly oil the grill grate. Grill skewers, turning often, for 5 to 10 minutes, or until chicken juices run clear.
  5. In a small bowl, toss together the tomato and onions. Serve the grilled chicken and mushrooms over rice. Top with the onions and tomatoes.

Share It

Reviews (41)

Rate This Recipe
2STEPIN
38

2STEPIN

GREAT RECIPE! I DIDN'T MAKE KABOBS, JUST MARINATED THE CHICKEN BREASTS AND THEN GRILLED. THIS IS A KEEPER! THANKS, AURIE.

stuck in the suburbs
32

stuck in the suburbs

The ingredients sounded strange, but it was really delicious. I used regular mayo. I served it with saffron rice, and some nan bread.

3BadBoxers
26

3BadBoxers

I really liked this dish, I'm a curry lover, so I used twice the amount called for, and it was wonderful. The mayo makes the chicken very moist, even if it's overcooked, which I usually end up doing with chicken! Definitely a keeper.

More Reviews

Similar Recipes

Kabobs
(168)

Kabobs

Tomato Curry Chicken
(173)

Tomato Curry Chicken

Marinated Chicken Kabobs
(65)

Marinated Chicken Kabobs

Spicy Chicken Curry
(34)

Spicy Chicken Curry

Slow Cooker Chicken Curry
(30)

Slow Cooker Chicken Curry

Slayer's Sweet, Tangy, and Spicy Kabobs
(26)

Slayer's Sweet, Tangy, and Spicy Kabobs

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 394 cal
  • 20%
  • Fat
  • 4.8 g
  • 7%
  • Carbs
  • 43.7 g
  • 14%
  • Protein
  • 41.5 g
  • 83%
  • Cholesterol
  • 97 mg
  • 32%
  • Sodium
  • 96 mg
  • 4%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Kabobs

>

next recipe:

Caribbean-Inspired Grilled Chicken Kabobs