Tamra's Microwave Tilapia

27 Reviews

Prep: 10 min
Cook: 4 min
Ready In: 14 min

“Tarragon infused tilapia, cooked with butter, garlic and apple cider vinegar. Surprisingly fast and easy.” - by TAMRAKAT

Ingredients

1 pound tilapia fillets
1 tablespoon butter
1 garlic clove, minced
1 teaspoon chopped fresh tarragon
1/4 cup apple cider vinegar

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Metric US

Original recipe yields 4 servings

Directions

In a microwavable baking dish, arrange tilapia fillets in a single layer. Dot with pieces of butter, and minced garlic. Sprinkle over fresh tarragon. Cover with waxed paper and microwave on high for 2 minutes.
Turn fillets over, recover, and continue to microwave on high for a further 2 minutes. Remove immediately, sprinkle with apple cider vinegar, and serve.

Nutrition

Amount Per Serving (4 total)

Calories
144 cal
7%

Fat
4.4 g
7%

Carbs
0.4 g
< 1%

Based on a 2,000 calorie diet

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Reviews (27)

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GULFTRADE

Nov. 29, 2005

"Was looking for something fast & easy to do with tilapia and this fit the bill. Substituted 1/2 t dried tarragon for the fresh. Fish was a tad overcooked, maybe 3 minutes would have done it? Overal..." See morel, the recipe worked but we just didn't care for the taste. The cider vinegar seemed to overpower the dish. Maybe this should be left off entirely? It's easy, but this one won't be a do-over at our house."

TAWNEY112

Dec. 2, 2007

"This is delicious - we didn't add the vinegar (which is what, I suspect, the people who reviewed this poorly, didn't like). This is an easy way to prepare fish - we will make often!..." See more"

HARDIGIRL

Jan. 13, 2006

"WE TRIED THIS AND WE THOUGHT IT WAS THE GREATEST, QUICK AND EASY AND VERY TASTY. MY HUBBY DOESNT LIKE TILAPIA BUT HE LOVED THIS. KEEP UP THE GOOD WORK TAMARA THANK YOU..." See more"

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