Quick Beef Pizza

Quick Beef Pizza

12
tosa mom 0

"A quick meal with most ingredients from the cupboard. My kids really like it. Good with ground turkey, too."

Ingredients

30 m {{adjustedServings}} servings 830 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 830 kcal
  • 42%
  • Fat:
  • 46.7 g
  • 72%
  • Carbs:
  • 55.8g
  • 18%
  • Protein:
  • 47.9 g
  • 96%
  • Cholesterol:
  • 139 mg
  • 46%
  • Sodium:
  • 1485 mg
  • 59%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Place beef in a skillet over medium heat, and cook until evenly brown. Drain grease.
  3. Spread cream of mushroom soup over the pizza crust. Layer cooked beef over the soup, and top with cheese.
  4. Bake 15 minutes in the preheated oven, until cheese is melted and pizza is heated through.
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Reviews

12
  1. 13 Ratings

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I must admit that I made this with a bit of reservation... it just didn't look that appetizing as I was spreading the ground beef mixture onto the crust BUT, in the end, it was delicious! I use...

This was pretty good. I didn't have ground beef, so I just cut that from the recipe. I put cheese on the crust before putting the soup on to help keep the crust from getting too soggy. Then I pu...

This was awesome! I used a crispy thin crust, and mixed the cream of mushroom with the beef in a large bowl before topping. Then I added 1/4 of a chopped onion and a small can of mushrooms, and ...