Divine Chicken with Green Beans20 Reviews
- Prep: 5 min
- Cook: 15 min
- Ready In: 20 min
“These are the BEST green beans you will ever have. This recipe can be altered to your liking. I throw bacon in and omit the chicken for a side dish. Makes wonderful leftovers, but there are never any unless I eat them alone.” - by WannaBChef
Original recipe yields 4 Servings
- Heat the oil in a large skillet over medium-high heat. Add the chicken and cook until browned. Add garlic and onion, and reduce the heat to medium. Cook and stir just until fragrant. Mix in the green beans, cover and cook to your desired doneness, at least 5 minutes.
- Uncover, and stir in the cream and cheese just until everything is coated. Remove from the heat and enjoy.
Amount Per Serving (4 total)
- 278 cal
- 13.8 g
- 8.3 g
Based on a 2,000 calorie diet
Reviews (20)Rate This Recipe
"Easy and delicious. The whole family enjoyed it. The only change I made was to use low-fat cream cheese instead of heavy cream. Delicious, and great left-overs. Thanks...." See more"
"Delicious and tender chicken and green beans, but there is very little sauce (this could be my fault because I subbed 3T milk + 1T of cornstarch for the heavy cream, but I doubt it). Served with bowt..." See moreie pasta tossed with olive oil and seasonings."
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