Cranberry Salad I

Cranberry Salad I

13
Nancy 0

"A creamy cranberry salad. Even people who normally don't like cranberries will eat this salad. Originally submitted to ThanksgivingRecipe.com. "

Ingredients 12 h 10 m {{adjustedServings}} servings 306 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 306 kcal
  • 15%
  • Fat:
  • 1.5 g
  • 2%
  • Carbs:
  • 76g
  • 25%
  • Protein:
  • 1.1 g
  • 2%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 27 mg
  • 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. If using frozen cranberries let thaw before using. In a food processor or blender grind the cranberries. Add the sugar, crushed pineapple and marshmallows. Let mixture stand overnight.
  2. Just before serving stir in the sliced banana and whipped cream.
Tips & Tricks
Holiday Chicken Salad

The cranberries provide the seasonal punch to this tasty salad.

Pasta Salad with Avocado and Tomato

See how to make a fresh pasta salad with avocadoes, tomato, and mozzarella.

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Reviews 13

  1. 15 Ratings

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LyLLaNe
10/4/2006

I have been making a similar recipe for years. I only use half the sugar. My husband and kids think its way too sweet otherwise. And I also use mandarin oranges instead of bananas. I put them in @ the same time as the pineapple. Soo good.

Jenwee99
9/12/2006

My mama's recipe is very similar but we add mandarin oranges (drained) and not so much sugar. Instead of whipping cream, we use cool whip. If it gets too juicy, the marshmellows will soak it up. Yumm :)

SHEA CARROLL
12/30/2003

This recipe is simple to do and is a hit at any holiday party. Be sure to buy extra bags of fresh cranberries to freeze them so you can enjoy this in the summer as well. Also something that the kids can help you prepare.