Cranberry-Black Cherry Gelatin Salad

3

"This is a great gelatin salad - even people who don't like cranberries will love this! Originally submitted to ThanksgivingRecipe.com."

Ingredients

{{adjustedServings}} servings 299 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 299 kcal
  • 15%
  • Fat:
  • 17.2 g
  • 26%
  • Carbs:
  • 34.7g
  • 11%
  • Protein:
  • 4.7 g
  • 9%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 110 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  1. Combine gelatin mix and hot water until the gelatin dissolves. Stir in the can of cranberries and mix well. Add the room temperature sour cream and stir to combine. Place gelatin mixture in the refrigerator until almost set. Stir in the walnuts and return to the refrigerator until the mixture is completely set.
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Reviews

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  1. 3 Ratings

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This is a great recipe, and popular at a major restaurant chain. The key is let the jello thicken but not set completely, and then you gently stir the sour cream, so it flows like ribbons throug...

This did not turn out for me. I couldn't get the sour cream to mix into the jello mixture completely. The sour cream was slightly cooler than room temperature, maybe that was the problem. The...

This has been a Thanksgiving tradition in my family since before I was born. We have always lovingly called it "the pink stuff". Not for everyone I suppose, but always been my favorite day aft...